Have you ever wanted to preserve potatoes long-term without blanching or canning them? Freeze-drying meals is an easy method to achieve that. It allows you to enjoy your potatoes long after harvest. All you need are potatoes, a freezer, and a food dehydrator. It’s a simple process that lets you savor the flavor of summer’s bounty, even in the dead of winter.
Using this method, you can preserve pounds of potatoes in a space-efficient, lightweight form in just a few easy steps. Freeze drying removes the water from …
