$10 FLAT RATE Shipping in North America or FREE SHIPPING on orders over $75

Journal RSS

Five Perfect Chickpea Salads for Summer

With the arrival of the hot weather at last, there's never a more important time to be ready with cooked...

Continue reading →

Weeknight French Lentil Stew with Greens

  This delicious GRAIN French lentil stew comes together fast on those mights when you haven't planned ahead. We all...

Continue reading →

Farro & Chickpea Mushroom Bowl with Spring Sorrel Sauce

There's nothing we appreciate more than the value of having batch cooked grains and beans in the fridge or freezer...

Continue reading →

Win $50 in Main Street beer PLUS a growler & fill!

All FLOUR SHOP pre-order customers are entered to win FREE BEER! Our first ever fresh flour pop-up is now just...

Continue reading →


GRAIN Presents: FLOUR SHOP! Join us for our first ever flour shop pop-up! It’s a poorly kept secret that GRAIN...

Continue reading →

Herbed Mustard Lentils

This salad is a nutritional powerhouse that will last for up to a week in your fridge. Laird Lentils are...

Continue reading →

Spring French Lentil Salad

This celebration of spring rings all the right notes for a lovely gathering around the Sunday dinner table. The surprise...

Continue reading →

Easy Baked Laird Lentils

There aren't many foods more nostalgic than classic baked beans on toast, an easy and totally satisfying meal that is...

Continue reading →

Friends of GRAIN: Q&A with Laura Wright of The First Mess

We've been huge fans of Laura Wright's blog The First Mess since the early days of blog stalking, for a...

Continue reading →

Stay in touch.