Find us in your community this coming month and join us for cooking classes, demos, and pop-ups! We've partnered with just a few of our favourite retailers and chefs to talk, and share, all things Canadian GRAIN.
Monday, November 9th:
Join Chef Jonathan Chovancek for Grains and Legumes hosted at Cook Culture in North Vancouver, using Canadian grown products from GRAIN. You will work hands on with Chef Jonathan as he takes you through techniques on how to process and cook legumes using a variety of techniques and tools. Discover true farm-to-table eating - quinoa, chickpeas, lentils, and wheat berries are all grown in Saskatchewan and will be available for purchase on the evening of the class.
We are super excited for this and hope to see you there!
Saturday, November 21:
We're looking forward to serving up our signature salads at our Pop-Up at Les Amis Du Fromage in East Vancouver on Saturday November 21. Join is from 11-5 as you make your way through the East Van Culture Crawl. Come hungry!
Saturday, November 28:
We're popping up at Barbara-Jo's Books To Cooks in Kitsilano!
Along with our signature line of retail dry goods, we'll also have a very limited number of select niche Canadian grains packed in our cloth bags for sale. These make the perfect gift for the foodie in your life, and Barbara-Jo will have a collection of her favourite grain and legume based cookbooks available as well.
We'll be there from 1-4 PM Saturday, November 28. See you there!
Sunday, December 6:
West Elm Market Holiday Pop-Up Shop!
We love connecting with customers at West Elm Market in Vancouver's South Granville and will be popping up to talk all things GRAIN while you get some holiday shopping done!
We'll also have a limited number of select niche Canadian grains packed in our cloth bags for sale, and will be having a draw to give away a copy of our friend Maria Speck's beautiful cookbook Simply Ancient Grains. The perfect gifts for the foodie in your life!
We'll be there from 12-4 Sunday, December 6th.